Cooking with Exotics - Kalaru
Kalaru
Festival, Classes / Workshops, Food / Wine
Cooking with Exotics - Kalaru
How to get the most out of those wonderful and rare edible fungi will be shared by Nina Wenzel author of Mushroom Mastery.
Delve into using fungi in a variety of ways and dishes. Includes Nina Wenzel's extensive recipe book and lots of tastings.
Delve into using fungi in a variety of ways and dishes. Includes Nina Wenzel's extensive recipe book and lots of tastings.
Accessibility:
Disabled access available, contact operator for details.
Additional Information: